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Head Chef - 21/02/23

-Lead a large, dynamic kitchen team in one of the most exciting restaurants in Brussels. -Drive innovation and create a culture of menu --development. -Have a firm grip on the costs of the restaurant kitchen, from labour through to always striving to find efficient solutions whilst maintaining the quality and integrity of the menu. -Both guest and team experience will be at the heart of all you do. You’ll lead your team by example, keeping them involved and motivated; helping them feel empowered and supported, confident in providing top Hox experiences for our guests and comfortable turning to you with questions.

Type:		Emploi		Type de contrat:		CDI
Localisation:		Bruxelles		Contrat:		Temps plein
Expérience:		1 à 2 ans		Langue:		Français Anglais
Compétences requises:		-2+ years’ experience in a similar Head Chef role in a busy, bustling environment with freshness and provenance of ingredients as a key priority. -Proven track record managing large kitchen teams across multiple outlets and kitchens. -A true passion for creativity whilst maintaining the integrity of our brand standards through the dishes on the menu. -Managerial skills to achieve budgeted KPI’s in labour and COS%. -You’re looking for a place where you can be you; no clones in chef whites here. -Passion for hospitality – you’re all about creating memorable experiences for others, be they guests or colleagues. -You’re not precious. We leave our egos at the door and help get things done. -You’re up for doing things differently and trying (almost) everything once. -You want to be part of a team that works hard, supports each other and has fun along the way.

L'entreprise

Coordonnées de l'entreprise:		The Hoxton Brussels (Opening !) Square Victoria Régina, 1 - 1210 Bruxelles
Site internet de l'entreprise:		https://thehoxton.com/brussels
Description de l'entreprise:		The Hoxton is making its way to Brussels! In April 2023, we’ll be opening our first hotel and co-working space in the city of Brussels and we’re looking for an experienced Sales Manager to play a crucial part in successfully bringing our concepts to the market. The hotel boasts 198 bedrooms of different sizes, a large restaurant and coffee shop, a rooftop restaurant and bar with views across the city and The Apartment (our unique meetings & events concept).
Offre de l'entreprise, conditions et avantages:		-The opportunity to bring an exciting new hospitality concept to Brussels (and Belgium) and have a real impact on its success. -Join an innovative, fast-growing, international group that’s committed to not just building new hotels but building a global brand. -The chance to challenge the norm and work in an environment that is both creative and rewarding. -Become part of a team that’s very passionate about creating great hospitality experiences and building a portfolio of brands. -Great discounts across the entire Ennismore family (which you get to keep even if you decide to leave us!). -A competitive package and plenty of opportunity for development. -Reimbursement of transport costs -1 meal per day -Eco-chèques (250€/year) -Bonus program -GSM + laptop
Envoi CV (et lettre de motivation):		CV Hannah Süssenbach - People & Culture Manager https://careers.ennismore.com/job/27c24839-8360-44a3-ad27-fb06451c0943 .